Yakitori https://www.penzeys.com/shop/recipes/yakitori/ Delicious, tender, tasty chicken appetizers. It is a bit of work the first time, but after that, it’s easy and worth it. Mirin (thick, sweet rice wine) and tamari soy (thicker, tastier soy sauce) are available in the ethnic section of a good grocery, and sake should be in any liquor section. Keep some on hand to make dipping sauce for other dishes too, as the sauce is one of the most easy and delicious ones around—perfect for any satay or chicken wing dish. 1lb. boneless, skinless chicken breast 1/2 small onion, minced 1 small starchy potato (like an Idaho baker), grated 1 egg 1 TB. sake 3 TB. mirin 2 tsp. cornstarch 1/2 tsp. PENZEYS PEPPER 1/4 tsp. POWDERED GINGER 1/4 tsp. GRANULATED GARLIC 2 tsp. kosher flake salt 1/2 Cup vegetable oil 1/2 Cup tamari soy sauce (we like lower sodium) 1/2 Cup mirin 2TB. sake 2TB. sugar