Veggie Pizza Toppings Bring life to bland pizza with this easy recipe from Teri. This is also a great topping for bruschetta. We found this recipe was enough to top two regular-sized frozen pizzas. 2 TB. olive oil 1⁄2 yellow bell pepper, finely chopped 1⁄2 green bell pepper, finely chopped 1⁄2 red bell pepper, finely chopped 1 small onion, finely chopped 2-4 TB.  green and/or black olives, sliced 1⁄2 Cup sliced mushrooms 1 jalapeño pepper, seeded and sliced 1-2 tsp. ITALIAN HERB MIX or FROZEN PIZZA SEASONING

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