Tom’s Glazed Baked Ham Marion Williams shares, “Tom’s ham is enjoyed by everyone. In fact, our good friend’s son asked Tom to make the ham for his high school graduation party. Tom had to make several hams as there were over 100 guests. Our grandson Connor requested Grandpa’s ham for his confirmation party.” 1 8-12 lb. fully cooked, smoked half ham (preferably butt end) 3 Cups brown sugar 1 TB. REGULAR MUSTARD POWDER 1-3 tsp. GROUND CLOVES (recipe calls for 3 tsp., but ours are very strong!) 1/2-1 Cup maple syrup

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