Tandoori Salmon Ted also likes to make this recipe with halibut. 1 salmon filet, 2-3 lbs. (Ted prefers wild salmon) 1 tsp. peanut oil 1 TB. TANDOORI SEASONING 1 tsp. TURMERIC 1 tsp. GARAM MASALA 1-4 tsp. BALTI SEASONING (1 tsp. = mild, 4 tsp. = spicy

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