Penzeys Seasoned Salt Steak and Pepper Wraps Quickly stir-fried with a minimum of fat and a maximum of flavor, perfect for a quick lunch or light dinner—great with chicken too. Penzeys Seasoned Salt makes the difference. 8 oz. sirloin steak, sliced thin into bite-sized pieces 2 tsp. PENZEYS SEASONED SALT, divided 1 red bell pepper 1 orange bell pepper 1 medium red onion 1 clove garlic, minced fine (or 1/4 tsp. GRANULATED GARLIC) 1 TB. plus 2 tsp. vegetable oil, divided 8 soft wheat tortilla shells, warmed

{{recipe.Title}}

{{recipe.Title}}

by cook {{recipe.AuthorName}}
{{recipe.Title}}


Ingredients


Directions


Cooks Notes


Nutritional Information

{{recipe.AuthorName}}

{{recipe.AuthorName}}


More recipes from {{recipe.AuthorName}}

Need spices for this recipe?

{{Product.DisplayName}}

{{Product.DisplayName}}

{{Product.ShortDescription}}

Not available in the selected store Out of stock
Rain Check
Offers
Heart