Coleslaw for Freezing This is a great recipe to have in the freezer all summer long. 1 medium cabbage, shredded 1 tsp. salt 1 carrot, peeled and grated 1 green bell pepper, chopped 1 Cup vinegar 1/4 Cup water 1 tsp. YELLOW MUSTARD SEED 1 tsp. CELERY SEED 2 Cups sugar

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